Chirp chips are a bean-based chip made with cricket protein. They have 3x the protein and half the fat of normal potato chips. Plus, they are all-natural and gluten-free. They come in three flavors: sea salt, hickory BBQ, and aged cheddar. See what over thousands of people on Kickstarter have been buzzing about (we raised $30K in 3 days!), and take a bite of the future.